Black Pudding
£1.99 – £4.99
Black Pudding is made using traditional methods combining beef, oatmeal, onions and beef blood with a secret blend of spices. Both the texture and the taste of Black Pudding have made this delicacy an Irish favourite. While traditionally served as part of a breakfast, Black Pudding can be a special addition to enhance any starter, salad or main course. Black Pudding is free from artificial colours and preservatives
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STORAGE INSTRUCTIONS
Allergy Advice: BARLEY, WHEAT.
Pigs’ blood (33%), Cooked pearl barley, Pork fat (17%), Barley flour, Bacon (4%), Pork (85%), Water, Salt, Preservatives (Sodium nitrite, Sodium nitrate), Antioxidant (Sodium ascorbate), Rusk (Fortified wheat flour [Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin], Salt, Raising agent [Ammonium carbonate]), Fortified wheat flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin), Herbs, Spices, Dried onion. *Please note: casing is not edible*
STORAGE INSTRUCTIONS
Keep refrigerated 0-3c. Once Open eat within 5 days.
Other information
Country of Origin:
United Kingdom
Packed in:
United Kingdom
Manufacturer Address:
Pork Traders Oakwell Ltd
Holt Lane
Netherley Industrial Estate
Netherley
Liverpool
L27 2YB