2x Minted lamb shanks
£8.99
Raw lamb shanks in mint glaze.
See bottom of page for ingredients, allergens, storage and other information.
Previously Frozen
Ingredients
Ingredients: Lamb 80%, Mint gravy 20%, (water, sugar, barley, malt, vinegar, corn starch, tomato paste, mint, cornflour, dextrose, onion, garlic puree, salt, colours, (plain caramel, paprika extract), lamb stock (water, lamb bone, lamb fat, lamb, tomato paste, carrot, onion, thyme), spearmint, flavouring, yeast extract, dried onion, tomato powder, wheat flour, black pepper, onion powder, garlic powder, rice bran).
May contain traces of nuts.
STORAGE INSTRUCTIONS
Keep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed the Use By date.
Other information
Manufacturer Address:
SV cuisine,
Wednesday One,
Black County New Road,
Wednesbury,
WS10 7NZ.