Half Lamb Leg

£9.99

Our lamb leg joints are a traditional roasting joint, cut from the hind leg and left on the bone to preserve this meat’s sweet flavour and succulence. Who can resist a crispy lamb leg, pink in the middle, still juicy and delicious? Serve with crispy roast potatoes, parsnips and all the trimmings along with a generous glug of mint sauce and topped with a sprig of rosemary.

Approx weight 0.8kg

See bottom of page for storage and other information.

 

Clear
SKU: N/A Categories: ,
STORAGE INSTRUCTIONS

Keep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed the Use By date.

Other information

Country of Origin:
New Zealand

Packed in:
United Kingdom

Manufacturer Address:
188 Ashby High Street
Scunthorpe
DN16 2JR