Lemon Love Traybake

£9.99

Lemon love cake – a school dinner favourite.

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    INGREDIENTS

    Self-Raising flour: Wheat Flour: (Wheat Flour, Calcium Carbonate, Iron, Niacin. Thiamin), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate. Margarine: (Vegetable oil (palm, rapeseed) water, salt, Emulsifier: Polyglycerol Esters of fatty acids, Colour: Curcumin, Annatto; Flavouring), Caster Cane Sugar. Lemon Curd: Sugar, Glucose syrup, water, lemon Juice from concentrate (8%), Margarine (Palm Oil, Palm Stearin, Water, Coconut Oil, Rapeseed Oil, Lemon Juice), Whole Egg Powder, Wheat Starch, Modified Wheat Starch, Gelling Agent; Pectin; Sicilian Lemon Oil (0.4%), Acidity Regulators: Citric Acid, Trisodium Citrate;Colours:Lutein, Curcumin. Sugar

    STORAGE INSTRUCTIONS

    Keep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed the Use By date. This product has been specially sealed for freshness and tenderness. The meat returns to its  natural colour within 2 to 3 mins of opening.

    Suitable for freezing. Freeze before date mark and consume within 3 months. Defrost in the refrigerator and use within 24 hours. Once defrosted, do not refreeze.

    Other information

    Country of Origin:
    United Kingdom

    Packed in:
    United Kingdom

    Manufacturer Address:
    188 Ashby High Street
    Scunthorpe
    DN16 2JR