Featherblade Joints
Original price was: £25.00.£20.00Current price is: £20.00.
A fantastic cut of beef that’s perfect for slow roasting, braising or making a delicious traditional Sunday dinner.
Our featherblade joints come from the shoulder of the beef and are beautifully marbled, giving them an incredibly rich, deep beefy flavour.
When cooked low and slow, the natural connective tissue breaks down, creating beautifully tender, melt-in-the-mouth beef that practically falls apart! 🤤
✅ Rich, traditional beef flavour
✅ Perfect for slow cooking or braising
✅ Beautifully tender when cooked correctly
✅ Ideal for Sunday roasts, casseroles and pulled beef
🔥 OUR COOKING TIP: Sear the joint in a hot pan to develop flavour, then cover and slow cook with beef stock, onions and your favourite vegetables at 150°C for approximately 3–4 hours, or until fork tender.
Allergen Information: Products sold by Taylors Family Butchers may contain or come into contact with allergens during preparation. If you have a food allergy, intolerance or coeliac disease, please contact us or speak to a member of staff before purchasing our products. Full allergen information is available on request.
